Tropical Cheese Ball *

2 packages of cream cheese (8 oz each)
1/4 cup finely chopped red bell pepper
1 Tbsp finely chopped yellow onion
1 (8 oz) can pineapple tidbits (drained really well)
1 Tbsp season salt
2 cups chopped pecans
Firm crackers or fresh vegetables for serving

Mix all together except pecans.  Shape into 2 balls.  Refrigerate.  Before serving, roll in the pecans to completely cover cheese balls.  Serve with crackers or freshly cut vegetables.

Makes 2 cheese balls