1 pound italian sausage, browned and drained
1 1/2 cups frozen stir fry bell peppers and onions, thawed
2 oz chopped pepperoni
1 can (15 oz) pizza sauce
1/2 tsp italian seasoning
2 roma tomatoes, coarsely chopped
8 sandwich buns
3/4 cup shredded mozzarella
1 1/2 cups frozen stir fry bell peppers and onions, thawed
2 oz chopped pepperoni
1 can (15 oz) pizza sauce
1/2 tsp italian seasoning
2 roma tomatoes, coarsely chopped
8 sandwich buns
3/4 cup shredded mozzarella
Spray crock pot with nonstick cooking spray. Mix sausage, stir fry vegetables, pepperoni, pizza sauce and italian seasoning in slow cooker. Cover and cook on low 4 hours. Stir in tomatoes. To serve, fill buns with sausage mixture and sprinkle with cheese.
Makes 8
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