Monday, May 20, 2013

Cheesy Buffalo Chicken Dip *

1 pkg (8 oz) cream cheese, cubed
1 1/2 cups finely chopped cooked chicken
1/2 cup blue cheese dressing
1/2 cup buffalo wing sauce
2 stalks celery, finely chopped
Wheat Thins

Mix all ingredients in microwaveable bowl.  Microwave 5 minutes or until cream cheese is melted and mixture is heated through, stirring occasionally.  Serve hot with wheat thins or celery sticks.

Serves 20


No comments: