Grilled Tomatoes

4 tomatoes, halved crosswise
1/4 cup balsamic vinaigrette dressing
1/4 cup grated parmesan cheese

Preheat grill. Place tomatoes, cut sides up, in disposable foil pan. Drizzle with dressing; sprinkle with cheese. Place pan on grill; close lid. Grill about 15 minutes or until tomatoes are soft and cheese begins to turn golden.

Serves 4