Monday, October 15, 2012

Tangy Broccoli Salad

3/4 cup miracle whip
2 Tbsp sugar
2 Tbsp vinegar
1 bunch broccoli, cut into florets (about 6 cups)
6 slices bacon, crisply cooked and crumbled
1 small red onion, chopped

Mix miracle whip, sugar and vinegar in large bowl.  Add remaining ingredients; mix lightly and cover.  Refrigerate at least 1 hour before serving.

Serves 12


No comments: