Taco Twist Soup

1 onion, chopped

2 garlic cloves, minced

2 tsp olive oil

3 cups beef broth

1 can black beans, rinsed and drained

1 can diced tomatoes

1 1/2 cups picante sauce

1 cup uncooked spiral pasta

1 green bell pepper, chopped

2 tsp chili powder

1 tsp cumin

Saute onion and garlic in oil.  Add broth, beans, tomatoes, picante sauce, pasta, bell pepper, chili powder, and cumin.  Bring to a boil.  Reduce heat to simmer 12-15 minutes or until pasta is done.  Serve with cheddar cheese and sour cream.