Chicken Cordon Bleu Chowder

2 cans (18.5 oz each) Progresso Chicken corn chowder
1 cup cubed cooked chicken
1 cup diced cooked ham
1 cup shredded swiss cheese (4 oz)
1 Tbsp chopped fresh chives

In saucepan, heat chowder, chicken and ham over heat for 5 minutes, stirring occasionally. Slowly stir in cheese. Cook about 2 minutes longer, stirring frequently, until cheese is melted. Serve topped with chives.

Serves 4