1 box suddenly salad classic pasta salad mix
3/4 cup french dressing
1/2 tsp red pepper sauce
2 medium tomatoes, coarsely chopped
1 green bell pepper, chopped
1/2 cup chopped red onion
1 can cannellini beans, drained and rinsed
1 can kidney beans, drained and rinsed
1 can chick peas, drained and rinsed
Cook pasta as directed on package. Drain pasta; rinse with cold water. Shake to drain very well. In large bowl, stir together seasoning mix, dressing and pepper sauce. Stir in pasta and remaining ingredients. Refrigerate for 1 hour before serving.
Makes 10 (1 cup) servings
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