Wednesday, October 24, 2012

Zesty Grilled Veggies

4 zucchini, cut diagonally into 1/2” slices
3 red bell peppers, cut into 1/2” wide strips
3 yellow bell peppers, cut into 1/2” wide strips
1/4 cup zesty Italian dressing
1/4 cup grated parmesan cheese

Preheat grill to medium heat.  Place veggies in grill basket.  Grill 10 minutes or until crisp tender, turning occasionally.  Place in large bowl.  Add dressing; toss to coat.  Sprinkle with cheese.

Serves 8


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