Turkey Lasagna Rollups

6 lasagna noodles, cooked

6 oz ground turkey

1 onion, chopped

1 cup chopped broccoli

1/4 cup water

1 cup Ricotta cheese

1 egg, beaten

1 Tbsp milk

1/2 tsp thyme

1/4 tsp salt

2 cups meatless spaghetti sauce

1/4 cup shredded Parmesan Cheese

Cook turkey and onion; drain.  In a small saucepan, bring broccoli and water to a boil.  Reduce heat; cover and simmer for 5 minutes.  Drain.  Add broccoli, Ricotta cheese, egg, milk, thyme, and salt to turkey mix.  Spread over each noodle; drizzle each noodle with 1/4 cup spaghetti sauce.  Carefully roll up.  Place seam side down in an 8 inch greased dish.  Drizzle with remaining spaghetti sauce.  Cover and bake at 375 for 45 minutes to one hour.  Sprinkle with Parmesan Cheese.