Monday, October 15, 2012

Swiss Tuna Bake

4 cups cooked egg noodles
1 1/2 cups Swiss cheese
1 cup mayonnaise
1 can tuna, drained and flaked
1 cup seasoned bread crumbs

In a bowl, combine noodles, cheese, mayonnaise, and tuna.  Sprinkle 1/2 cup of bread crumbs into a greased 9 inch dish.  Spread noodle mix over crumbs.  Sprinkle with the rest of the crumbs.  Bake at 350 for 20 minutes.  


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