Old Fashioned Beef Stew

1 pound stew meat

3 Tbsp flour

1 onion, chopped

1 can beef broth

2 cans stewed tomatoes

2 cans whole new potatoes, drained and cubed

1 can mixed vegetables, drained

Combine meat and flour in a bag, toss to coat.  Brown meat in 2 Tbsp oil.  Drain.  Add onion and cook until tender.  Add tomatoes and broth.  Boil, reduce heat.  Cover and simmer for 45 minutes to one hour.  Add vegetables.  Cook uncovered 5-10 minutes.

Serves 4