Sunday, September 16, 2012

Hamburger Casserole

5 potatoes, peeled and sliced
1 onion, chopped
1 pound hamburger, browned
1 can cream of mushroom soup
1 can vegetable soup
1 cup crushed potato chips

In a greased 13x9, layer potato and onion.  Crumble beef over onion.  Spread soups over beef.  Cover and bake at 350 for 35-40 minutes.  Uncover, sprinkle with chips.  Bake 20 minutes more.


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