Sunday, September 9, 2012

Garlic and Rosemary Chicken

2 chicken breasts
2 cloves garlic
2 Tbsp rosemary
1 Tbsp lemon juice
Salt and pepper to taste

Preheat to 375.  Cover chicken with garlic.  Then sprinkle with rosemary, lemon juice and salt and pepper.  Place in 13x9 pan and bake 25 minutes or until done.


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