Sunday, September 2, 2012

Cream Cheese Brownies

4 squares ( 1 ounce each) unsweetened chocolate
3/4 cup butter
2 cups sugar
1 cup flour
3 eggs
1 tsp vanilla

Cream Cheese:
8 oz cream cheese
1/3 cup sugar
1 egg
2 Tbsp flour

Heat oven to 350.  Lightly grease 13x9.  Place chocolate and butter in a microwave safe bowl and microwave fro 2 minutes or until completely melted.  Stir in sugar until well combined.  Add flour, eggs, and vanilla and stir until combined.  Spread mixture into prepared pan.  Place cream cheese in a bowl and using an electric mixer on medium speed, whip until smooth.  Add sugar, egg, and flour and mix until smooth.  Drop spoonfuls of cream cheese batter on top of chocolate and swirl into chocolate by running a knife back and forth across pan.  Bake at 350 fro 35 minutes or until cream cheese is light brown.


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