Wednesday, September 26, 2012

Cheesecake Creme Parfaits

1 pkg (8 oz) cream cheese, softened
1 jar (7 oz) marshmallow crème
1 cup sliced strawberries
1 cup blueberries

Beat cream cheese and marshmallow crème with wire whisk until well blended; cover.  Refrigerate several hour or until chilled.  Layer fruit in 6 individual dessert dishes or wine glasses alternately with the cream cheese mix just before serving.

Serves 6


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