1 cup semi sweet chocolate chunks
1 cup butterscotch chips
2 cups chow mein noodles
2 cups mini marshmallows
1/2 cup salted peanuts
Microwave chocolate chunks and butterscotch chips in medium microwavable bowl on high for 2-3 minutes or until almost melted, stirring after 1 1/2 minutes. Stir until completely melted. Add remaining ingredients; stir until evenly coated. Drop teaspoonfuls of the chocolate mixture onto large sheet of waxed paper. Refrigerate at least 1 hour or until firm.
Serves 22
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