4 chicken breasts, chunked and cooked
1 pkg (12 oz) fettuccine pasta, cooked
1 pkg (1.6 oz) Alfredo sauce mix
1 can sliced mushrooms, drained
1 cup frozen sweet peas
Cooked pasta
Parmesan Cheese
In a bowl, prepare sauce mix as directed on package. Add chicken and bring to a boil, stirring constantly. Stir in mushrooms and peas, cook 5 minutes. Serve over pasta. Sprinkle with Parmesan Cheese.
Serves 4
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