1 pkg DiGiornio Pizza, thin crispy crust four cheese
2 Tbsp olive oil
1/3 cup grated parmesan cheese
1/4 tsp cayenne pepper
Preheat oven to 400. Brush edges of pizza crust lightly with oil. Drizzle remaining oil evenly over pizza. Mix 3 Tsp of the parmesan cheese and the pepper; sprinkle evenly over pizza. Place pizza directly on center oven rack. Bake 20-22 minutes or until edges are golden brown. Sprinkle with remaining parmesan cheese. Cut pizza into quarters; cut each quarter into eight thin sticks. Serve with ranch dressing or salsa for dipping sauces.
Serves 16
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