Buffalo Blue Cheese Meatloaf *

 1 egg, lightly beaten

1 small onion, finely diced

1/4 cup bread crumbs

1/4 cup buffalo wing sauce

1 tsp dried oregano

1/2 tsp pepper

1 pound ground beef

Topping:

1/4 cup buffalo wing sauce

1/4 cup crumble blue cheese

Preheat oven to 350.  In large bowl, combine egg, onion, bread crumbs, 1/4 cup buffalo wing sauce, oregano and pepper.  Add beef; mix lightly but thoroughly.  Shape into loaf and placed in 11x7 greased dish.  Bake 20 minutes.  Spread 1/4 wing sauce over top; sprinkle with cheese.  Bake 20-30 minutes or until meat is 160.  Let stand 5 minutes before slicing.  

Serves 4