Calico Chicken and Potatoes Skillet *

 3 slices bacon, chopped

20 oz bag frozen potatoes with pepper and onions

1 tsp season salt 

2 cups chopped rotisserie chicken

1 cup shredded cheddar cheese

2 green onions, chopped

In skillet, cook bacon until crisp.  Remove bacon, reserving drippings in skillet.  Add potatoes and season salt to skillet and stir.  Cover; cook over medium heat 12-14 minutes, stirring occasionally, until potatoes are golden brown.  Stir in chicken.  Cover and cook 2-3 minutes or until hot.  Top with cheese, bacon, and onions.  Cover and cook 1-2 minutes more or until cheese is melted.

Serves 4