Breakfast Casserole *

 1 pound breakfast sausage, browned and drained

9 slices bread

9 eggs

1 tsp dry ground mustard

1 tsp salt

1 pound shredded cheddar cheese

2 cups milk

Spray 13x9 dish with nonstick cooking spray.  Cube slices of bread and place in casserole dish.  Place browned sausage on top of bread.  Mix eggs, mustard, salt, and milk together.  Pour over bread.  Top with cheese.  Bake at 350 degrees until knife inserted in middle comes out clean, about 30-45 minutes.  

*This can be prepared the night before and kept in refrigerator overnight*