Slow Cooker White Chicken Chili *

 2 pounds boneless skinless chicken breasts, cut into chunks

1 onion,, chopped

1 red bell pepper, chopped

4 garlic cloves, chopped

1 can whole kernel corn, drained

1 can great northern beans, drained and rinsed

16 oz green taco sauce

1/2 cup chicken broth

1/2 tsp salt

1 tsp dried cilantro

Additional toppings as desired:  tortilla chips, shredded cheese, jalapenos, sour cream, fresh cilantro, etc.  In crock pot, mix all ingredients  Cover and cook on low for 6-7 hours.  Stir well and garnish with desired toppings.

Serves 4