Jalapeno Poppers

20 large whole jalapenos

2 pkg bacon

2 pkg cream cheese (8 oz each)

Disposable rubber gloves

Tooth picks

Apply gloves.  Slice jalapenos in half lengthwise and remove seeds with a spoon.  Spoon cream cheese into cavity.  Slice bacon into half strips.  Wrap 1/2 slice of bacon around each jalapeno.  Insert toothpick to hold bacon in place.  Place poppers onto cookie sheet and place into preheated 350 degree oven for 25-35 minutes or until bacon is done.