Fried Rice

1/3 cup chopped onion

1/4 cup butter

4 cups cooked rice

3 Tbsp teriyaki sauce

2 Tbsp parsley

1 tsp garlic powder

1/8 tsp pepper

1 egg, lightly beaten

In a skillet, sauté onion in butter.  Stir in rice, teriyaki, parsley, garlic powder and pepper.  Cook over medium low heat for 5 minutes.  Add egg, cook and stir until egg is set.

**This is a less salty version than fried rice that is made with soy sauce.